The Monteith's family of beers is acknowledged as one of the best examples of quality craft beer in New Zealand. Characterised by open vat fermenting, coal fired boilers and batch brewing, Monteith's beers are unpasteurised which preserves the natural traditional flavours of the beer.

Included in the range are the richly hopped Original Ale, Celtic, Black Beer and Golden Lager and the lightly hopped Pilsner Beer. Popular seasonal additions, including the hugely successful Summer Ale, only add to this popular beer range.

Proud supporters of the Hokitika Wildfoods Festival and originator of the Monteith's Wild Food Challenge.